Try these helpful tips for dining out.

Many people look forward to dining out because it’s an opportunity to enjoy their favorite foods, whether it’s a basket of french fries, a creamy pasta dish or cheesecake for dessert. You should enjoy them occasionally. If you dine out frequently, it’s important to learn how to make healthier choices a regular part of your restaurant experience.

Here are some tips to help you eat out more healthfully and limit calories while enjoying your favorite foods:

  • Eat only half of your favorite food and save the other half for the next day. That way, you consume only half the calories and get to enjoy the food more than just once. Plus, you get more for your money by turning one meal into two.
  • Share a dish with your dining companion (you’ll save money that way too!
  • Limit foods that add extra calories, such as appetizers, bread, side dishes or high-calorie beverages. These can be sources of unwanted fat, salt and sugar.
  • Look for ways to make your favorite foods healthier. For example, if your favorite dish comes with a rich sauce, you might ask for the sauce on the side. That way, you can control how much of it you eat.
  • If you know that you’ll be eating out and consuming extra calories, increase your exercise for that day.

Challenge yourself to find new healthy favorites. A perfectly cooked fish and vegetables prepared by a skilled chef can be a real treat. Try to focus on enjoying the full experience, not just the food, the atmosphere, the social scene and the pleasure of being waited on. Over time, you may find that your favorite foods aren’t the real draw of dining out, and you can enjoy yourself while sticking to your healthy eating plan.

What creates a successful weight loss plan?

  1. Keep food records — write down everything you eat.
    Record keeping lets you know exactly what and how much you’re eating. It also allows you to identify problem patterns in your eating behavior. People who keep food records are more successful at weight loss.
  2. Keep activity records — type of activity, duration and intensity.
    Track the variety of activities and exercises that make up your day. Keeping a daily activity record for at least two weeks helps you to be accountable and should help you establish a regular exercise routine. Seeing your progress can build confidence and inspire you to set higher goals.
  3. Move more — walk or exercise for 60 minutes or more every day.
    Increase your walking or exercise to 60 minutes or more every day. This doesn’t have to be 60 minutes in addition to the 30 minutes or more recommended as part of Add 5 Habits. It’s 60 minutes or more total. Of course, the more the better, within reason.
  4. Eat “real food” — mostly fresh, and healthy foods.
    Food is processed to make it safe, available and convenient to use, but the processing may add unwanted fat, sugar, calories and salt. “Real food” is loaded with vitamins, minerals, fiber, antioxidants and other nutrients. Fast food is often filled with empty calories. Not everything that’s processed is bad — but it’s up to you to make the healthiest choices. “Real food” is often grown more locally and doesn’t have as much packaging.
  5. Write down your daily goals — what motivates you each and every day.
    Your overall weight goal can often be met through a series of smaller performance goals that build on one another. Goal setting keeps you motivated and helps you stick with your program.

 

How to create a successful weight loss plan?

  1. Keep food records — write down everything you eat.
    Record keeping lets you know exactly what and how much you’re eating. It also allows you to identify problem patterns in your eating behavior. People who keep food records are more successful at weight loss.
  2. Keep activity records — type of activity, duration and intensity.
    Track the variety of activities and exercises that make up your day. Keeping a daily activity record for at least two weeks helps you to be accountable and should help you establish a regular exercise routine. Seeing your progress can build confidence and inspire you to set higher goals.
  3. Move more — walk or exercise for 60 minutes or more every day.
    Increase your walking or exercise to 60 minutes or more every day. This doesn’t have to be 60 minutes in addition to the 30 minutes or more recommended as part of Add 5 Habits. It’s 60 minutes or more total. Of course, the more the better, within reason.
  4. Eat “real food” — mostly fresh, and healthy foods.
    Food is processed to make it safe, available and convenient to use, but the processing may add unwanted fat, sugar, calories and salt. “Real food” is loaded with vitamins, minerals, fiber, antioxidants and other nutrients. Fast food is often filled with empty calories. Not everything that’s processed is bad — but it’s up to you to make the healthiest choices. “Real food” is often grown more locally and doesn’t have as much packaging.
  5. Write down your daily goals — what motivates you each and every day.
    Your overall weight goal can often be met through a series of smaller performance goals that build on one another. Goal setting keeps you motivated and helps you stick with your program.

Balance Basics

Balance exercises can help you maintain your balance and confidence at any age. Nearly any activity that keeps you on your feet and moving, such as walking, can help you maintain good balance. You can also try balancing on one foot while waiting in line or stand up and sit down without using your hands.

There are two main types of balance. Static balance is your ability to control your posture while standing still. Dynamic balance describes how well you can hold your posture when your body moves. If you’re an older adult, balance exercises are especially important because they can help you prevent falls and maintain your independence. Problems with balance can affect the athletic performance of younger people, too.

You can improve your balance by doing progressively more difficult balance exercises at least twice a week. Tai chi has been shown to be helpful for improving balance. Standing on a balance pillow, foam square, balance disc or half of a stability ball can help improve balance.

If you have severe balance problems or an orthopedic condition, get your doctor’s OK before doing balance exercises.

Is cardio your favorite?

In a nutshell, the term aerobic means “with oxygen.” Aerobic exercise and activities are also called cardio, short for “cardiovascular.” During aerobic activity, you repeatedly move large muscles in your arms, legs and hips. Your heart rate increases, and you breathe faster and more deeply. This maximizes the amount of oxygen in your blood and ultimately helps you use oxygen more efficiently.

How well you use oxygen is called your aerobic capacity. When your aerobic capacity is high, your heart, lungs and blood vessels efficiently deliver large amounts of oxygen throughout your body. As a result, you feel more energized and don’t tire as quickly.

If you are a beginner to exercise, start with low to moderately intense cardio activities, so you can do them for long periods of time and gain many health benefits. Common examples include walking, bicycling, swimming, dancing and water aerobics, but don’t limit yourself: You can choose any activities you enjoy, such as canoeing, in-line skating, golfing or martial arts.

If you haven’t gotten enough aerobic exercise, you may use your entire aerobic capacity while walking up a flight of stairs. You’ll realize this when you get to the top and feel out of breath. But if you’re fit, you’ll have no problem because your aerobic capacity is greater. That’s just one example of how you can benefit from cardio exercise. Other benefits of cardio include:

  • Strengthen your heart and muscles
  • Burn calories
  • Help control your appetite
  • Boost your mood through the release of endorphins, which are feel-good chemicals released by your brain
  • Help you sleep better at night

No matter what your age, aerobic exercise will help you in your daily activities and increase your stamina and endurance.

Start slowly

If you’re a beginner, start slowly. You might walk five minutes in the morning and five minutes in the evening. Gradually add a few minutes to each session and then pick up the pace a bit. Soon you could be walking briskly for 30 minutes a day. Also consider any other activities that increases your breathing and heart rate.

Always include these elements in your workout:

  • Warm-up.Before each session, warm up for five to 10 minutes to gradually rev up your cardiovascular system and increase blood flow to your muscles. Try a low-intensity version of your planned activity. For example, if you plan to take a brisk walk, warm up by walking slowly.
  • At your own pace, work up to at least 30 minutes of cardio a day to develop your aerobic capacity by increasing your heart rate, depth of breathing and muscle endurance.
  • Cool-down.After each session, cool down for five to 10 minutes. Stretch your calf muscles, quadriceps (upper thighs), hamstrings, lower back and chest. This after workout stretch allows your heart rate and muscles to return to normal.

Moderate activity should cause you to breathe faster and feel like you’re working. But if you experience unusual pain or alarming symptoms during exercise, stop immediately and seek medical attention.

How well do you know your natural energy sources?

Food  supplies micronutrients, such as vitamins and minerals, which don’t provide calories but help the body with chemical reactions. In addition, food is a source of water, fiber and other essential substances. Read on to learn more about the nutrients that your body needs to stay energized.

Carbohydrates

Carbohydrates can be simple or complex. Simple carbohydrates are the sugars found in fruits, honey, milk and milk products. They also include sugars added during food processing and refining. Simple carbohydrates are absorbed quickly for energy.

Complex carbohydrates, also known as starches, are found primarily in whole grains, pasta, potatoes, beans and vegetables. Digestion is required to change complex carbohydrates into simple sugars.

Complex carbohydrates contain many vitamins and minerals as well as fiber. During processing, however, complex carbohydrates may be refined, removing many important nutrients — along with their benefits.

Fats

Fats are a natural component of various foods, and they come in different forms. The oils used in cooking are a form of fat. Fats are also found in foods of animal origin, such as meat, dairy, poultry and fish, and in such common foods as avocados, nuts and olives. Fats are a major source of energy and also help your body absorb some vitamins.

Proteins

Proteins build and repair body structures, produce body chemicals, carry nutrients to your cells and help regulate body processes. Excess proteins also provide calories. Proteins are composed of basic elements called amino acids. There are two types of amino acids: those your body can generate, known as nonessential amino acids, and those that can only be obtained from the food you eat, known as essential amino acids.

Vitamins

Many foods contain vitamins, such as A, B complex, C, D, E and K. Vitamins help your body use carbohydrates, fats and proteins. They also help produce blood cells, hormones, genetic material and chemicals for the nervous system. Deficiencies of these vitamins lead to various diseases.

During processing, foods can lose nutrients. Manufacturers sometimes enrich or fortify the processed food and add back nutrients. Fresh, natural foods, though, contain vitamins in their preferred natural state.

Minerals

Minerals such as calcium, magnesium and phosphorus are important to the health of your bones and teeth. Sodium, potassium and chloride, commonly referred to as electrolytes, help regulate the balance of water and chemicals in your body. Your body needs smaller amounts of minerals such as iron, iodine, zinc, copper, fluoride, selenium and manganese, commonly referred to as trace minerals.

Water

It’s easy to take water for granted, but it’s a vital nutritional requirement. Many foods, especially fruits, contain a lot of water. Water plays a role in nearly every major body function. It regulates body temperature, carries nutrients and oxygen cells via the bloodstream and helps carry away waste. Water also helps cushion joints and protects organs and tissues.

 

Fiber

Fiber is the part of plant foods that your body doesn’t absorb. The two main types are soluble and insoluble, and fiber-rich foods usually contain both.

Foods high in soluble fiber include citrus fruits, apples, pears, plums and prunes, oatmeal and oat bran, and barley. Legumes, such as dried beans and peas, are also high in soluble fiber. This type of fiber helps lower blood cholesterol, slows the rise in blood sugar and adds bulk to stools.

Insoluble fiber is found in many vegetables, wheat bran, and whole-grain breads, pasta and cereals. Insoluble fiber also adds bulk to stool, stimulates the gastrointestinal tract, and helps prevent constipation.

 

 

How to get a better night’s sleep.

Sleep is a remarkably productive and critical part of life; it’s the time when the brain and body recharge for another day. Yet, most of us simply aren’t getting enough sleep. Stress, everyday demands and your smartphone are likely culprits negatively impacting your sleep.

Either too little or too much sleep can make it tough to function at your best. Sleep better and wake up feeling more rested with this advice.

  • Eat dinner at the same time each day and at least two to three hours before bedtime.
  • Limit naps to 30 minutes at least six to eight hours before bedtime.
  • Stay active. Any activity is good. For best results, get moving 20 to 30 minutes most days, at least four to six hours before bedtime.
  • Limit your caffeine intake and avoid it after noon. Also avoid stimulants such as decongestants and nicotine.
  • Go to bed at the same time every night and get up about the same time every morning even on weekends.
  • A healthy amount of sleep for most adults is seven to eight hours a night.
  • If self-care techniques don’t help, talk to your health care provider.

Balance basics: How to stay fit and active.

Balance exercises can help you maintain your balance and confidence at any age. Nearly any activity that keeps you on your feet and moving, such as walking, can help you maintain good balance. You can also try balancing on one foot while waiting in line, or stand up and sit down without using your hands. Read on for more about what you should know about improving your balance:

  • There are two main types of balance. Static balance is your ability to control your posture while standing still. Dynamic balance describes how well you can hold your posture when your body moves.
  • If you’re an older adult, balance exercises are especially important because they can help you prevent falls and maintain your independence.
  • Problems with balance can affect the athletic performance of younger people, too.
  • You can improve your balance by doing progressively more difficult balance exercises at least twice a week. Tai chi has been shown to be helpful for improving balance.
  • Standing on a balance pillow, foam square, balance disc or half of a stability ball can help improve balance.

If you have severe balance problems or an orthopedic condition, get your doctor’s OK before doing balance exercises.

5 easy ways to eat more fruits and veggies.

There is a plethora of produce available in the United States, and yet most adults don’t eat enough fruits and vegetables. In fact, dietary intake of several nutrients found in fruits and vegetables — including potassium and dietary fiber — is low enough to be a public-health concern for both adults and children.

Your goal is to fill half your plate with fruits and vegetables whenever possible. Aim for a whole rainbow of colors, including dark green, red, orange, purple and white. Variety is vital to get all the different nutrients and their health benefits.

Try to buy fresh whole fruits and vegetables in season — they will be at their peak in flavor and at their lowest in price. Frozen and canned fruits and vegetables can be healthy choices, too. Reach for low-sodium canned vegetables or canned fruits packed in their own juice or water, and avoid frozen vegetables with sauces, frozen fruits with added sugar and canned fruits packed in heavy syrup.

Make fruits and veggies the star of your daily diet with these ideas:

  1. Snack smart. Keep vegetables washed and cut in your refrigerator for quick snacks. Or reach for vegetables that require little preparation, such as baby carrots and cherry tomatoes. Keep a bowl of fruit on your kitchen counter. Just be sure to limit your intake of dried fruits because they’re not as filling as whole fruits and they have a lot more calories in a smaller volume of food. For example, 1⁄4 cup of raisins has the same number of calories — about 100 — as almost 2 cups of grapes.
  2. Experiment with new combinations. Try mango or peach slices on whole-wheat toast with a little peanut butter and honey. Toss some mandarin orange or peach slices into a salad.
  3. Choose recipes that have vegetables or fruits as a main ingredient. Try pineapple-chicken stir-fry, tomato-basil pizza or vegetarian chili.
  4. Start your day with a fruit or vegetable. Sprinkle a handful of blueberries on your morning cereal or oatmeal. Saute red peppers, tomatoes or spinach into your scrambled eggs.
  5. Drink your fruits and vegetables. But don’t reach for prepared fruit juice! Instead, turn whole fruits and vegetables into a refreshing drink. Make a smoothie with plain low-fat yogurt and your favorite frozen fruits. Or puree together banana, berries, lemon, mint, ice and 2 cups of fresh raw baby spinach — this green concoction may look odd, but it tastes delicious!

As you can see from these suggestions, sneaking more fruits and veggies into your diet can be easy, convenient — and fun!

By Mayo Clinic Staff .

Did your weight loss journey hit a plateau?

Sure, you want to lose weight, but are you in the right mindset to make it happen? Stop sabotaging your efforts with a self-defeating outlook and stay motivated to reach your goals with these effective techniques.

Negative beliefs and self-talk

The internal dialogue you have with yourself influences your actions. Thoughts such as “I’ll never lose weight” or “I’m no good at exercising” can weaken your self-esteem and stall your progress. Replace these thoughts with positive statements. Instead of: “I can’t stick with an exercise program,” tell yourself: “I can meet one realistic goal today.”

Unrealistic expectations

Many people imagine that losing weight will solve all their problems. Your life will likely change with weight loss — but probably not in all the ways you imagine. Losing weight doesn’t guarantee a better social life or more satisfying job. Keep your expectations focused on those very real benefits like more energy and higher self-esteem.

Inflexibility

Words such as always, never or must place undue pressure on you. Telling yourself you’ll never eat chocolate again or you must walk two miles a day can lead to guilt-ridden lapses. Instead, treat yourself now and then in ways that make sense — when you’re out to dinner with friends, not when you’re feeling sad.

All-or-nothing thinking

One setback doesn’t mean failure. If you eat too much one day, you haven’t blown your plan. Counteract this kind of thinking with moderation — no “good” and “bad” foods, for example, and it’s OK to have dessert once in a while. Remind yourself you can get back on track tomorrow.

Be flexible on your weight-loss journey. Don’t expect perfection. If you have a slip-up, learn from it and move on.